作为手持“早C晚A”续命秘籍的当代都市打工人，咖啡已经变成了日常必须品。
Coffee is already becoming essential on a daily basis for "corporate slaves".
今天在野鸽子Cafe等朋友的间隙和咖啡师小姐姐们聊起了接到过的“匪夷所思”咖啡点单，听到7个shots咖啡订单的我看着自己手里“平平无奇”的咖啡瞳孔地震。好奇心趋势我打开搜索引擎——到底大家还有多独特的咖啡习惯。看了来自世界各地咖啡师的吐槽才意识到是我自己的格局太小了……
While waiting for friends I was chatting with the baristas about some impressive orders at the Wild Pigeons Cafe. The one order with 7 shots just amazed me and makes me wonder about strange coffee orders in the world.
“
有一位小姐姐点了小杯拿铁，一切正常，直到她接过去以后往里面加了三包美乃滋并且当着我的面把咖啡喝完了…
I once made a woman a small latte. All fine.
But then she proceeded to take her latte
and pour three packets of mayonnaise
in it and then drank it all.
—u/ermmmamber
”
美……美乃滋配咖啡啊…
这个喝法真的不是真心话大冒险输了的挑战吗
Really? Mayonnaise with coffee?
It sounds like a DARE from the famous party game...
“
一杯水加奶油。
"Water with whipped cream on top."
—u/lil_nemo1
”
“您好，要一杯星冰乐，不要咖啡不要奶，谢谢。”
"Hi there, may I please have a frappcino without any flavor please"
“
黑咖啡加盐和胡椒，实在是太怪了，我就忍不住尝了一下，结果……真香啊
"A black coffee with a grind each of salt
and pepper.It was weird enough that
I decided to try it.
It was actually pretty decent."
—u/pseudomugil
”
你还真别说，之前在一些咖啡厅看到除了有糖，有特地为顾客准备了盐和细胡椒粒，去查了才知道原来咖啡加盐的神奇操作是有科学依据的哇...
There are some cafes that do prepare salt and black pepper beside sugar, and the video <Should You Put Salt In Your Coffee> talked about the reason why someone do so.
《Should You Put Salt In Your Coffee》
怎么样，看完有没有想冲去咖啡店点一杯加盐咖啡试一下了
Do you feel like to make an order after the video
“
“我到现在还记得15年前我在Coffee Bean工作时，一个常规客人的日常点单——小杯Chai Latte，牛奶换成豆奶，温度控制在170°，半泵香草精，半糖，但是奶泡要全脂牛奶”
I worked at Coffee Bean all through
high school 15 years ago and I still
remember this woman’s regular order—
small chai latte, 170 degrees,
half regular vanilla, half no sugar added,
soy milk but whole milk foam.
”
170°……把牛奶换成了豆奶，但是奶泡要全脂牛奶……也是非常精致了啊
170 degrees... and soy milk with whole milk foam... such a lifestyle
“
6个shot的咖啡，把糖加满。
“6 shots in a to-go mug, already filled
two inches deep with white sugar.”
”
这大概是一大杯兴奋剂吧……喝完可以兴奋的写出一本书的那种。如果有勇敢的uu去咖啡厅复刻了这个点单请在评论区告诉我们，这个和板蓝根的味道像不像…整个办公室在线等……
Such an energy booster! I guess a whole book could be finished with the one. If any of you tried this one, please let us know how it tasted down below in the comments. Our whole office is wondering about the taste and anxiouse to know.
“
小杯Americano，温度在130°，半个代咖啡因半个常规咖啡，无糖香草精，2盎司的椰汁，半泵糖浆，不要奶泡。不要细吸管，要粗吸管，插好”
I’ll have a 12 ounce hot,
but not too hot, 130 degrees,
split shot (half decaf, half regular),
sugar free vanilla, not a lot of syrup,
only half a pump, no foam, Americano,
with coconut milk. Make sure and give me
about 2 inches of that coconut milk!
Oh, and no sleeve but with straws.
I want a big straw, not small straws.
— Tasha Branning, The Blissful Whisk
”
……咖啡师会不会咬着牙走这一单……
He/She is probably out of the game for the "Barista's Favourite Customer"
“
超大杯代咖啡因Americano，8个蔗糖，6泵无糖香草，6泵无糖焦糖，加一点温热的豆奶。是一位非常面善的女士，但是…妈耶她这一小杯咖啡里也太多化学成分了吧…
a venti single shot decaf americano
with 8 splenda, 6 pumps sugar free vanilla,
6 pumps sugar free caramel,
and a splash of warm, but not hot,
soy milk. Super nice lady, but damn
that's a lot of chemicals and
very little coffee in her cup.
”
咖啡师：1、2、3、4、5、6，【深呼吸】1、2、3、4、5、6……
Barista: 1,2,3,4,5,6, [breath] 1,2,3,4,5,6 ...
“
我最近点的比较怪的咖啡是 “一杯绿茶，加一份意式浓缩”。客人说这杯叫“黑色蚂蚱”，味道其实还行，尝起来有大地的味道。
Green tea with a shot of espresso was
the more recent strange request. He called it
a 'Black Grasshopper',
but it's actually not bad and has a
very earthy taste.
”
呃……这是一杯带咖啡的茶还是一杯带茶的咖啡？
Hmmmm... Is it a cup of tea with a shot of coffee or a cup of coffee with some tea?
“
超大杯分层焦糖星冰乐，额外加焦糖和奶油，一层咖啡一层奶油一层焦糖，至少四层”
I get a regular who gets a venti
caramel frapp with extra caramel
and extra whipped cream,
but he wants it layered,
so basically it would be frapp, whip
and caramel drizzle, and he wants,
at [minimum], four layers."
– CheesyString
”
感觉是一杯甜品 但愿这位客人没有在最忙的时候点单…
I can't get rid of the feeling of the cup of dessert... Hopefully, this customer didn't order during a peak time.
“
有些客人喜欢自由搭配，之前有一位先生点了一份双份意式浓缩，一杯苹果胡萝卜汁，混在一起喝。
也有很多客人问是否有燕麦奶加醪糟。
—— 面包谷 · 成都
Many customers would like to have their own menu.
We once had a customer order a double espresso
and an apple carrot juice, then mix them together. There are quite a lot customers that ask for fermented glutinous rice with oat milk.
—— Grains n' Beans @ Chengdu
”
和面包谷的咖啡师小姐姐聊到的这两个点单完全吸引住我，莫名的感觉浓缩加苹果胡萝卜汁可能会还不错，已经预定好下一次要喝什么了！
These are the two orders that really fascinated me after chatting with the barista in Grains n' Beans. I kinda have a feeling about the idea of mixing espresso and apple carrot juice, and I already made my decision for my next order...
每个人都有属于自己的咖啡习惯，只要能在或忙碌或惬意的生活中感受到咖啡带来的满足感就足够啦。
Everyone has their own preference for coffee, but the main idea is to take a pause and to nicely enjoy the moment of life.
福利时间
在留言区告诉我们有没有哪个点单最让你望而却步，或是分享给大家你听到过最有趣的咖啡点单。
前20名小伙伴可以获得野鸽子Cafe或面包谷提供的免费咖啡一杯~
Leave your comment below and tell us #Which of these orders are the most surprised for you. Or #Share with us your experience of some coffee orders.
The first 20 could get a free coffee from Wild Pigeon Coffee or Grains n' Beans.
* 留言截止到10月21日,咖啡兑换时间至10月28日
* Submission deadline will be on 24th of October
Free coffee will be valid till 28th of October.
-END-
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