- 2024.08.07 -
BALRAY
贴秋膘的正确打开方式
BALRAY
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味觉三夏尽
时序已新秋
虽然仍觉热浪翻滚
暑气蒸腾,气温并未下行
但秋的脚步已至门庭
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立秋是一年中第十三个节气,是秋天到来的代表,这个时候民间素有贴秋膘、晒秋、啃秋等习俗。
据说,立秋这天要称体重,并和立夏时体重对比。因为人到夏天,缺乏胃口,饭食清淡,体重大都要减少一点,称为“苦夏”。秋风一起,胃口大开,就想吃点儿好的,补偿夏天的损失。补的办法就是“贴秋膘”。
作为美食老饕,分享给宝子们一套完美的“贴秋膘”正确打开方式,祝宝子们夏天能纳凉 ,秋天不发胖!
01.
贴秋膘之“果蔬打底”
Most Beautiful In Autumn
赏秋如在画中游
第一期11刊
贴秋膘,既要贴的满足,又要贴的健康。
这个时候我们要多吃些新鲜应季的水果,帮助身体多获得一些维生素、矿物质和植物化学物。
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西瓜 —— 在南方有“立秋啃秋瓜”的习俗,在入秋的这一天多吃西瓜,以防秋燥,久之形成习俗。民国时期出版的《首都志》记载:“立秋前一日,食西瓜,谓之啃秋。”也有迎接秋天到来之意。
In the south, there's a tradition of consuming watermelons on the first day of autumn to combat dryness. "Capital Annals" during the ROC era noted that eating watermelon before autumn begins symbolizes welcoming the season, known as "gnawing on autumn".
茄子 —— 民谚有:立夏栽茄子,立秋吃茄子。立秋正是吃茄子的好时候。这会儿,茄子长势大好,出落得肥厚鲜甜。且在这个季节吃些茄子能降“火气”,除秋燥。
Plant eggplants early summer, eat them early autumn. Liqiu's a good time for fresh, juicy eggplants. Eating them helps reduce heat and dryness.
/ / Most Beautiful In Autumn
02.
贴秋膘之“无肉不欢”
Most Beautiful In Autumn
赏秋如在画中游
第一期11刊
从前贴膘吃肉,是为了丰收抗寒,现在贴秋膘当然是问我了解解馋啦。
养生也不能总吃素嘛,荤素搭配,生活才不累~skr~
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鸭肉 —— 被称为“去秋燥的肉”,当年新鸭养到秋季,肉质壮嫩肥美,营养丰富,能及时补充人体必需的蛋白质、维生素和矿物质。同时鸭肉性寒凉,特别适合体热上火者食用,所以秋季食疗首选鸭。
Dubbed 'meat to combat autumn dryness,' newly raised autumn ducks offer robust, tender, nutritious flesh, enriching bodies with vital proteins, vitamins, and minerals. With its cooling properties, duck meat is ideal for those prone to heat, making it a prime choice for autumn dietary care.
牛肉 —— 被称为“最强壮的肉”,牛肉蛋白质的氨基酸组成比猪肉更接近人体需要,能提高机体抗病能力,对生长发育及手术后、病后调养的人在补充失血、修复组织等方面特别适宜。
Known as "the strongest meat", beef protein's amino acid makeup aligns better with human requirements than pork's, enhancing bodily resistance to illness. It's ideal for growth, development, post-surgery/illness recovery, aiding blood replenishment and tissue healing.
/ / Most Beautiful In Autumn
03.
贴秋膘之“滋润温补”
Most Beautiful In Autumn
赏秋如在画中游
第一期11刊
从立秋开始,早晚温差渐渐变大,人体对蛋白质的需求也随之变多。
很多南方宝子到了秋天最喜欢喝的是滋补汤类,营养丰富的同时味道鲜美。
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白萝卜煎蛋汤 —— 白萝卜是常吃的一种蔬菜,秋天适量吃一些清热生津,可以预防秋燥。而白萝卜偏寒,很适合秋天吃,有利于健脾胃、促消化。煮汤时放入煎蛋,煮出来的汤汁鲜美,原汁原味,特别好喝。
Eating moderate white radish in autumn helps clear heat, promotes urination, and prevents dryness. It's cooling, great for autumn, strengthens spleen & stomach, aids digestion. Adding fried eggs to soup makes it tasty, authentic, and delightful.
雪梨红枣汤 —— 雪梨是大家公认的止咳化痰的水果,尤其是秋天用雪梨煮汤喝,能更好地滋阴补肾、润燥化痰,红枣有高含量的维生素,长食食用,可以补血养颜,这道汤不仅适合孩子,也适合老人。
Snow pear soup in autumn nourishes yin, kidneys, relieves cough, resolves phlegm. Red dates rich in vitamins nourish blood & skin. This soup benefits kids & elderly.
/ / Most Beautiful In Autumn
恭喜宝子!
这一套下来成功获得“贴秋膘快乐”BUFF~
好食之秋的美食太多
只要是我们喜欢的
就是最适合自己“贴贴”的
在这么宝藏的季节
快带着你的亲友家人一起加入贴秋膘大队吧!

