[Ad] Life can be Wine-derful!

BBQ with wine! Best match ever!

What’s a taste of heaven? A glass of good wine after a long work week. Yes, with friends, food and music please! Nothing can be as relaxing as that. Well, since the nice season is coming, put on your summer clothes, get out and BARBECUE! To impress your guests, learn how to pair wine & grilled meats! 

It’s all about creating balance and synergy to highlight the taste of both wine and meat.

• With red meat, you may choose a powerful wine. Beef tenderloin would better pair with a Bordeaux or Carmenere. The woody flavor will only improve the taste of beef. If you grill lamb, you may go for a robust wine as the Syrac or the Medoc.

• With poultry and pork, you would prefer light and young wines. White wine person? Well, you can go with a Chardonnay or Chablis, the fresh and fruity taste would perfectly enhance the flavour of the meat. If you are more into red wines, a Barbera or Beaujolais can be a good paring option. 

• And when do you drink rosé? If you grill sausages that are often tasty, you can opt for a light wine like the Rosé that has a pleasing and crisp freshness. The flavorsome sweet finish can often balance the salt flavor of the sausages

Until April 27th, check out Epermarket and take advantage of their big WINE SALE！Selected wines are UP TO 40% OFF !!! There is no better time than the present so get them before they are gone!

Wine Steals ’n Deals:

It’s the time of the year that life starts to be Wine-derful ! Keep the pace on this Wine-direction road!

Follow Epermarket on WeChat for more surprising deals!!

Epermarket is an online expat supermarket that strives to sell food you can trust. They pledge for transparency and have made of Freshness and Safety their first priority: they are ISO 9001 certified, and regularly test their products with SGS. Their own organic farm is certified by the OFDC and uses clean and healthy soil, filtered water and no chemical pesticides, fertilizers or GMOs.