[AD] Reserve your table = ¥80 OFF your bill

Chope and Top Shanghai Restaurants pull off the CHOPETEMBER to welcome you back from this long summer holiday!

For every reservation you

make at Chope's most popular restaurants within the next 24 hours, we slash your bill with a ¥80 voucher. 

For the entire month of September, we are highlighting 8 of the most popular restaurants each week.

This week's selection is:

The Bull and Claw

Cyclo (Julu Lu)

Cotton's (Anting Lu)

Coconut Paradise (Fuming Lu)

Char Bar

Cuive by Michael Wendling

Nepali Kitchen 

Seve Italian Restaurant

How does it work?

 

1. Select your restaurant(s) below.

2. Place your reservation before Sun, Sept 24th.

3. Get ¥80 off your bill when you visit the restaurant. 

There is a minimum spend of ¥150, but we all know that you won't go wrong on adding one more dish at your table. 

Select your favourite restaurant(s) for CHOPETEMBER WEEK #3.

Restaurant List 

The Bull & Claw

Get ready for prime Australian steaks, live lobsters flown in daily from Nova Scotia, Canada, and a hefty selection of 12 craft beers on tap. Swing by to enjoy all this and more in the comfort of a beautiful 100-year old villa.

Cyclo (Julu Lu)

A French-Vietnamese father and son team bring authentic pho and other classic Vietnamese dishes to the city. Opened to satisfy their cravings for the real deal, Cyclo could easily be found on the streets of Hanoi. 

Cotton’s (Anting Lu)

Friendly owner Cotton Ding welcomes you to her cozy space for great food and drinks. It’s one of the most popular places for weekend brunch in Shanghai for good reason.

Coconut Paradise (Fumin Lu)

s a round trip ticket to Thailand just out of reach? Take a culinary trip to gourmet paradise instead. Coconut Paradise liberally uses red-hot chilies paired with cooling herbs and sauces to faithfully recreate authentic Northern Thai delicacies.

Char Bar

Located on the 29th floor of Hotel Indigo, this contemporary steakhouse and bar serves up high quality dry-aged cuts of beef imported from Australia to go alongside their stunning riverside views.

Cuivre by Michael Wendling

Generous portions of straightforward country-style southern French cuisine are the name of the game here. Michelin-starred Michael Wendling’s menu features hearty servings of terrine, foie gras, and escargot that won’t break the bank.

Nepali Kitchen

Take off your shoes and lounge on pillows and cushions for a traditional Nepalese dining experience. To go along with the exotic setting, there’s a wide selection of delicious curries, samosas, kormas, and more!

Seve Italian Restaurant

Friendly owner Severino Bassino has created a little piece of Italy right on leafy Huashan Lu. Savour stand-up pizzas, pastas, and more authentic specialties in a cozy environment with a lovely outdoor terrace.

To make sure you don't miss next week CHOPETEMBER restaurants, follow us on Wechat: