The new menu, specially designed for the hot summer months, features Spanish Seafood Paella, Scallop Carpaccio, Mushroom and Cheese Flan, new Homemade vegetarian Ravioli with Lemongrass and Ricotta, a fresh Mango and Duck salad, minty and tender Lamb and Feta Cheese Rolls, French Style Cherry Sauce Beef Steak, Thai inspired sweet Pinneapple Wraps, and a classic nine-layered Opera cake, among many other delicious signature dishes by our chef Luis Wei, at very affordable prices.
OPEN
TUESDAY TO SUNDAY
5 PM - 11 PM
餐厅开放时间
周二至周日
下午5点 － 下午11点
To make a reservation
please call
13691425744
预定电话
THE STAR DISH OF THE SUMMER
SPANISH SEAFOOD PAELLA
西班牙海鲜饭
Traditional Meditarranean Paella made with Valencian rice,Argentinan prawns, cuttlefish, clams, mussels, saffron and the chef´s special shrimp soup!
Servings for 2, 4 or 6 ppl
传统西班牙海鲜饭：巴伦西亚进口大米，阿根廷野生大虾，墨鱼，鲜文蛤，青口，名厨秘制虾汤，可做2人，4人，6人份
WHAT ELSE IS ON THE MENU ?
CLAMS & MUSSELS
地中海白葡萄酒煎双蛤
Fresh clams & mussels, pan fried with salt and white wine.
Simple sea flavors at its best!
鲜香的文蛤与青口配白葡萄酒香煎，正宗地中海风味！
TUNA AND AVOCADO TARTARE
吞那牛油果塔塔
A little delicatessen towering fresh tuna cubes and sliced avocado, topped with red caviar and a lime juice dressing.
鲜牛油果片搭金枪鱼刺身，配鱼子，青柠檬，清新！
MANGO & DUCK SALAD
金砖鸭胸沙拉
Preserved duck breast combined with sweet mango slices and feta cheese, betroot confit and fresh greens
香腌鸭胸，芒果，希腊菲达芝士，拌法式油封小干葱，大爱！
CHERRY BEEF STEAK
法式牛排
A classic French recipe with fresh seasonal dark cherry sauce, rosemary and port wine, served with basmati & wild black rice
风味煎牛排，配钵酒樱桃，伴黑白鸳鸯烩饭（印度香米配美国黑米），不一样的牛排！
MUSHROOM AND CHEESE FLAN
芝士蘑菇馅饼
A savory flan, light and tender, with potato, mushroom and cheese, topped with marinated cherry tomatoes
芝士蘑菇馅饼，伴香腌迷你番茄，地地道道的欧陆家乡风味！
MINT & RICOTTA LAMB ROLL
芝士羊肉意式卷
Thin sliced lamb loin rolled with mint and ricotta cheese, carrot puree and cauliflower parmesan gratin
香煎羊里脊，卷里科塔芝士，薄荷，配西葫芦胡萝卜蓉，白菜花香脆批
COLD MELON & PARMA HAM SOUP
帕尔玛果园冻汤
Cold, sightly sweet and with a salty touch of ham, it´s a real hangover cure
鲜甜可口的哈密瓜冻汤，配意大利火腿，清爽！
SCALLOP CARPACCIO
地中海扇贝料理
Delicate, on a bed of potato puree, and served with black truffle oil and volcanic black salt. You will be asking for more!
鲜甜扇贝，伴黑松露油，黑火山盐，欲罢不能！
BARLEY AND ENDIVES SALAD
轻素食沙拉
A healthy vegetarian option that tastes just amazing!
Comes with a side of hummus, for the nostalgic ones.
大麦番茄沙拉，玉兰菜，伴鹰嘴豆蓉，黑醋，健康之选！
MAGRET DE CANARD
法式鸭双食
French recipes will be always present in our menus, and this duck dish is the best example of it. Served with sweet prunes and a meaty spring roll that puts the Asian touch right there, is one of our best dishes!
煎鸭胸西梅脯，配香煎鸭肉春卷，一道菜两种风味！
OPERA
歌声魅影 法国九层塔
What about desserts?
Well, we have a luxurious, complex and delicate traditional layered cake with all the chocolate, coffee, cream and orange liqueur you can be asking for!
又名欧培拉，法国传统甜点九层塔，杏仁，咖啡，巧克力，黄油奶油，橙酒，配冰淇淋，绝对期待！
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