According to the Chinese lunar calendar, nowadays are the hottest days of summer, called “sanfutian (三伏天)” in Chinese, indicating the hottest and most humid days. It started on July 12 and expected to end on Aug 20.
How hot is it? African football player M'Bia said: "Unexpectedly, I was sunburn!"
When you feel hot and humid in the scorching summer, thinking about the one you like, your real age and your balance in the bank card. Then you will be cooled down without any refrigerator. Believe me, it definitely works!=)
But Have you ever wondered how did ancient people in China escape the summer heat without any modern technologies? Let's have a look!
Icehouse & Ice Ticket
As early as Pre-Qin Dynasty (2100-221 BC), people used natural ice to keep food fresh and make cold drinks. According to the record in the Confucian classic Rites of Zhou, the Zhou royal court had a specialized department called the "ice administration" which had 80 employees. The department collected natural ice blocks each December, and then transported them to the ice house for storage.
Some senior officials were awarded ice cubes by the Zhou royal court, which was a big honor during that time. The system of granting ice lasted until the Ming (1368-1644) and Qing (1644-1911) dynasties. During the Qing Dynasty, "Ice Tickets" were distributed to officials instead of sending the ice directly to them.
Ice Container
The most commonly used cooling utensil is called "jian", which is a big container filled with ice. It was made of ceramic in early Chinese history, and was later made of copper. The "jian" can be seen as an ancient refrigerator, which can be used to make cold drinks. Put the vessel holding food inside the "jian", close the lid, and the drinks would become cold after a while.
Hiding Food In the Well
During the Qin (221-207 BC) and Han (202 BC-AD 220) dynasties, for common people, the most common way to cool off is by using their wells. Some families put an urn in the well as a cold closet, or put food in a basket and lowered the basket into the well with a rope. Actually, ancient people don't need cold beverages, as well water was the best drink in summer.
Herbal Drinks
During the Qing Dynasty, taking Chinese herbal medicine was popular in Beijing. According to historical records, during the scorching summer, some people preferred to drink ice water, some boiled perilla leaves, and liquorice as summer soup to keep off the heat. Ancient people also loved to make lotus seed soup in summer which was said to have the benefit of strengthening the body.
Bamboo Lady
Ancient people in the southern parts of China preferred to use a cylinder-shaped bamboo ware, which is hollow in the middle and has grid mesh on the surface. It uses the principle of cross ventilation to cool people down, and can be hugged, or used to hold up your feet.
Dragon Fur Curtain
The dragon fur curtain was used during ancient times to block the hot waves in the summer, and keep interiors pleasantly cool. It was not really made of dragon fur, since there are no such creatures as dragons, so some say it was made of the skin of large boas. Surrounded by large and cold boa skins, the place would feel like an air-conditioned room. However, the skin was precious and difficult to obtain, so only the royal court was able to use it.
Fan
Last but not least, the most commonly used tool to cool down in the summer is the humble fan, and is still used nowadays. Fans were made of different materials, such as bird's feathers, bamboo, or fur.
Source:
Chinadaily/GDNews
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