嘘，我们在月饼里藏了梵丽时！Shh... We hid Veliche in the mooncake!- 大数跨境

嘘，我们在月饼里藏了梵丽时！Shh... We hid Veliche in the mooncake!

JJGlobalFoods

2019-09-08

中秋节马上就要到了，想用一款独特美味的月饼款待你的顾客吗？让梵丽时来给你出个主意吧！

Mid-Autumn Day is around the corner. Want to treat your customers with unique and tasty mooncakes? Veliche has a brilliant idea!

梵丽时是比利时高端巧克力品牌，而JjGlobal的目标是为中国提供美味优质的食品。这次，我们跟所有的中国厨师，

中国顾客们一起庆祝中秋。

Veliche is Belgian gourmet chocolate and JjGlobal aim to offer a high quality of delicacies to China market, and this time, we do as the Chinese do and wish everyone a happy mid-autumn day.

在这里，我们推荐梵丽时烘焙大师创作

的一款独特而醇厚的巧克力月饼，

其中用到的梵丽时产品是优质可可粉

和比利时72%香浓醇正豆形黑巧克力。

We’d like to present the recipe done by Veliche pastry chef, a special and rich flavoured chocolate mooncake. The two Veliche products used are Veliche High quality cocoa powder and Veliche 72 intensely dark couverture chocolate.

比利时72%

可可豆形黑巧克力

Sensation 72

高脂可可粉

High Fat Cocoa Powder

梵丽时黑巧莲蓉月饼

Veliche Mooncake:

Chocolate & Lotus Seed Filling

步骤

Instructions

将30克水，伏特加和小苏打，蜂蜜和油搅拌均匀，将面粉在蜂蜜混合物上方过滤，搅拌直至形成球形。Whisk together water, vodka, baking soda, honey and oil. Sift flours over honey mixture. Stir until a ball starts to form.

将面团倒在撒过一点面粉的台面上，塑成圆盘形状。用保鲜膜紧紧包裹，冷藏至少1小时。Turn out dough onto a lightly floured surface. Wrap tightly in plastic wrap, and refrigerate for at least 1 hour.

将面团分成15个球，用微湿的干净毛巾盖住。把梵丽时72巧克力和莲蓉馅料分成15个球。Divide dough into 15 balls. Cover with a lightly damp, clean towel. Same for Veliche 72 Chocolate and Lotus seeds paste filling.

将每个面团球卷成圆圈。将巧克力和莲蓉球用面团完全覆盖。轻轻塑造成球形。Roll each dough ball into a circle and wrap ball of Chocolate and Lotus seeds paste completely. Gently shape into a sphere.

撒少许面粉在月饼模具上。将月饼模放在月饼球上，用力按压。轻轻地取出月饼，冷冻1小时。Dust the mooncake mold with flour. Place mooncake in and firmly press down. Gently take out mooncakes. Set aside and freeze for 1 hour.

取出月饼，立即放入烤箱烘烤10分钟，180度。将蛋黄，奶油和30克水一起搅拌。将月饼刷上蛋黄混合液，再烤12分钟。Place cold mooncakes in oven and bake for 10 minutes, 180°C. Whisk together egg yolk, cream, and 30 gram of water. Brush over mooncakes and bake 12 minutes more.

大功告成，美味的梵丽时黑巧莲蓉月饼

做好了！让梵丽时巧克力浓香溢满餐厅，

与顾客共同庆祝一个美味中秋节！

Ta-da! The special and rich flavoured chocolate mooncakes are done! Let the aroma of Veliche fill in your restaurant and celebrate a tasty Mid-Autumn Day with your customers!