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O' Steak Wine Dinner

O' Steak Wine Dinner LeSommelier索玫烈国际
2016-04-29
4
导读:DATE:May 8st, (Sunday) - TIME:6:30 PM


DATE丨日期

May 8st, (Sunday)

5月8日(周日)


TIME丨时间

6:30 PM

晚6:30


ADDRESS丨地点

No.103 building 20, Central Park,No.6 Chaowai Avenue, Chaoyang district, Beijing

北京朝阳区朝外大街6号, 新城国际20号楼103


PRICE丨价格

328 RMB/Person

328元/位


RESERVATION丨预定电话

010-6533 6599







Pairing Menu



6 Snails in burgundy style

勃艮第风味蜗牛6只

-------------------

Steak 220g withFrench fries and salad, choice of 2 sauces

( Blue cheese, béarnaise, mustard, mushroom,pepper)

牛排220克配自制薯条和沙拉,可选2种汁

(兰奶酪汁,荷兰汁,芥末汁,蘑菇汁,胡椒汁)

-------------------

Vanilla crème brulée

香草焦糖布丁









The Wines




克莱尔雷司令干白

Clare Hills Riesling


100%雷司令,

平均树龄30年;

葡萄园土壤为粘土,板岩和碎青石土,海拔900米;

可持续性种植;

未经陈酿




100%Riesling, 

30 years old vines;

Vineyards at 900 meters above sea level, clay, slate and broken bluestone soil;

SUSTAINABLE VITICULTURE;

No ageing




克莱尔西拉干红

Clare Hills Shiraz


100%西拉,

平均树龄30年;

葡萄园土壤为粘土,板岩和碎青石土,海拔900米;

可持续性种植;

法国橡木桶陈酿14个月




100% Shiraz, 

30 years old vines;

Vineyards at 900 meters above sea level, clay, slate and broken bluestone soil;

SUSTAINABLE VITICULTURE;

Aged for 14 months in French oak




派克与乔斯莱必得黑比诺干红

Pike&Joyce Rapide Pinot Noir


100%黑比诺,

平均树龄30年;

葡萄园土壤为粘土,板岩和碎青石土,海拔900米;

可持续性种植;

法国橡木桶陈酿4个月




100% Pinot Noir, 

30 years old vines;

Vineyards at 900 meters above sea level, clay, slate and broken bluestone soil;

SUSTAINABLE VITICULTURE;

Aged for 4 months in French oak


James Halliday:93/100




埃斯佩特老藤干红

Espelt Old Vines Garnacha


100%歌海娜,

平均树龄92年;

葡萄园土壤为砾石土,石灰岩土 ,海拔400米;

有机种植;

法国橡木桶陈酿6个月




100% Garnacha, 

92 years old vines;

Vineyards at 400 meters above sea level, Gravel and Limestone soil;

ORGANIC VITICULTURE;

Aged for 6 months in French oak


Robert Parker: 92/100

Jancis Robinson: 16.5/20












The Food






Snails in burgundy style

法式蜗牛





Steak 220g with French fries and salad

牛排220克配自制薯条和沙拉





Creme brûlée

布丁









O' Steak




O’Steak is a French steakhouse,which serves many traditional and heartwarming dishes coming from the fourcorners of France. Our restaurant allows you to enjoy homemade “foie gras”,snails in Burgundy style, chicken cordon-bleu, lamb chops, duck confit and thefamous T-bone steak. But of course, the restaurant star dish is the renownedsteak, served in 4 different sizes, accompanied by 5 typical French sauces anda big portion of French fries. Eating at O’Steak means going on a culinary journeyin a land of tasty products and meals prepared with love!


O’Steak是一家法式牛排餐厅,在这儿您可以品尝到法国各个地区的传统家常菜品,包括自制法国鹅肝,勃艮第蜗牛,鸡肉火腿奶酪面包卷,羊排,油封鸭,以及著名的煎牛眼肉。当然我们店的招牌菜是牛排,四种不同分量,配以五种法国著名酱汁以及一大份薯条。在O'Steak用餐将会带您踏上一个对美食无限热爱的国家之旅!




索玫烈国际

Le Sommelier International
EMAIL
emilio.muedra@sommelier-intl.com

TEL

+86 132 6037 4554



微信号

sommelier-intl



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