A Tour of Spain

阿隆索庄园干红

Alonso del Yerro

西班牙杜埃罗河岸产区

100% 丹魄; 30年树龄;

葡萄园海拔800米，红石灰岩黏土，砂土; 

法国橡木桶陈酿12个月

DO Ribera del Duero, Spain

100% Tempranillo ; 30 years old vines;

Vineyard at 800 meters above sea level;

Red clay, sandy gravel soils;

Ageing for 10 months in French oak

Robert Parker 95/100

Tim Atkin 94/100

卡米诺干红

Camiño Real

西班牙萨卡拉河谷产区

80% 门西亚，20%梅伦萨奥，莫拉腾，布兰 切拉奥， 乔诺，索松，阿里坎特·布切; 40~60年树龄;

葡萄园海拔350~500米，

板岩，花岗岩，石英石，砂土; 

一半在大木桶陈酿7个月，法国橡木桶陈酿4个月，另一半橡木桶7个月，大木桶4个月

DO Ribeira Sacra, Spain

100% 80% Mencía, 20% Merenzao, Mouratón, Brancellao, Caiño, Sousón, Alicante Bouschet; 40~60 years old vines;

Vineyard at 350~500 meters above sea level;

Slate, Granite, Quartz & Sand soils;

Half aged 7 months in foudre & 4 months in French oak, other half 7 months in oak and 4 months in foudre

James Suckling 95/100

Guia Penin 94/100

安迪佳珍藏干红

La Antigua Clasico Reserva

西班牙里奥哈产区

60%歌海娜，30%丹魄，10%加西亚诺; 70年树龄;

葡萄园海拔730米，

硅质砂土; 

不锈钢桶陈酿24个月，法国、美国橡木桶陈酿48个月

DOCa Rioja, Spain

60% Garnacha, 30% Tempranillo, 10% Graciano; 70 years old vines;

Vineyard at 730 meters above sea level;

Silica sandy soils;

Aged for 24 months in stainless steel, plus 48 months in French and American oak

James Suckling 94/100

瓦拉与保佳干红

Vara y Pulgar

西班牙卡迪兹地区

100% 狄提亚; 25年树龄;

葡萄园海拔60米，

白花土；

木桶和水泥桶陈酿12个月

Vino de la Tierra Cádiz, Spain

100% Tintilla de Rota; 25 years old vines;

Vineyard at 60 meters above sea level;

Albariza soils;

Aged for 12 months in oak and concrete, additional 8 months in French oak

James Suckling 93/100

戈多干红

Gordo

西班牙耶卡拉产区

70%慕合怀特，30%赤霞珠; 45年树龄;

葡萄园海拔713米，

石灰岩，白垩土; 

橡木桶陈酿2~3个月

DO Yecla, Spain

70% Monastrell, 30% Cabernet Sauvignon; 45 years old vines;

Vineyard at 713 meters above sea level;

Limestone, chalk soils;

Aged for 2~3 months in oak barrels

Guia Penin 92/100

Robert Parker 91/100

坎贝尔二号干红

Cambra Dos

西班牙瓦伦西亚产区

50%赤霞珠，50%品丽珠; 25年树龄;

葡萄园海拔700米，

石灰岩，钙质土;

法国橡木桶陈酿10个月；

DO Valencia, Spain

50% Cabernet Sauvignon, 50% Cabernet Franc; 25 years old vines;

Vineyard at 700 meters above sea level;

Limestone and calcareous soils;

Ageing for 10 months in French oak;

James Suckling 92/100

Robert Parker 91/100